OUR TEAM

HENDARWIN SAPUTRA

Board of Director

EUDOXIA  HOSIYANA

Finance Director

M. RAMDHANI SYARIF

Professional Nutritionist

ENDAH FITARIZA

QHSE & Nutritionist

Mr. Hendarwin Saputra has been at PT. Jetcoms Netindo since 2001 and serves as CEO, He was also previously employed as director and founder by PT. Dunia Atraksi Serasi for two years since 2000, one of the hospitality and entertainments in Jakarta (restaurant, lounge and karaoke). Since he returned to Indonesia in 1992, for almost 10 years, Mr. Saputra was involved in restaurant, construction, supplying equipments and services in the electro & mechanical feld. Mr. Saputra started his career since in college. He was employed and trained with international companies in several industries such as Banking, Restaurant & Hospitality , Pharmaceutical company and Insurance. He received his degree from the faculty of Business Administration, Northeastern University, Boston Massachusetts in 1989.

Graduated from Trisakti University focusing on Management Economy studies, she is passionately doing the challenging things on forward. Currently, together with her team, she is taking big steps to build culinary business in Jepara, Central Java

 

Begins from passion of enjoying a variety of Indonesian cuisine, she is interested to pursue business in the field of culinary. It becomes a new challenge for her, sharing the taste of Indonesian food to people.

Receiving his degree from Bogor Agriculture Institute (IPB) majoring in food hygiene in the year 2002. Along his career, he mostly active in developing and ensuring food safety and quality management system, and overseas supply chains at most reputable companies, such as PT Soejasch Bali, Pioneerindo Gourmet International Tbk, PT Diamond Cold Storage, and others. Dhani was borned in Bogor, 29 June 1982. He is always striving his career and work hard to be the best he can be and currently possesing certifcates in nutrition, bidang nutrisi, Food Safety System Certifcation (FSSC 22000), Hazards Analysis Critical Control Point (HACCP), and Halal Asurance System (SJH

23000).

 

She has a basic expertise in the field of chemical engineering as a chemical analyst. She is currently continuing his undergraduate programme in focusing Occupational Health and Safety at Indonusa Esa Unggul University in Jakarta. Previously, she worked in pharmaceutical laboratories and other private companies. She strives her passion related to F&B and food safety. At present, Endah has fulfilled qualification in Occupational Health and Safety Expert, First Aid, Food Sanitation Hygiene certificate.

JAKARTA :

Jl. Raya Kedoya No. 7 - Kedoya Selatan

Kebon Jeruk - Jakarta Barat 11520

(021) 582 1567

service@yatrasakhi.id

ABOUT US

 

The best service we provide are good taste and and friendly employee working with pleasure same like the meaning of Yatra Sakhi Boga is live with taste.

JEPARA :

Mayong Trade Center No. 3

Jl. Kudus - Jepara KM. 22

RT. 2/RW. 3, Sengonbugel

Mayong, Jepara

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